Haydenistic

Difford's Guide
User Rating (4 ratings)

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Serve in a

Martini glass

Garnish:

Lime zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

Read about cocktail measures and measuring.

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Review:

Extremely subtle, like a very complex Wet Vodkatini.

History:

Created in 2007 by Hayden Lambert at The Merchant Hotel, Belfast, Northern Ireland.

Nutrition:

There are approximately 156 calories in one serving of Haydenistic.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£8.61 £8.61 exc VAT

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