Garnish:
Pear slice
How to make:
STIR all ingredients with ice and fine strain into chilled glass.
| 1 1⁄2 fl oz | Pear flavoured vodka |
| 1 1⁄2 fl oz | St Germain Elderflower Liqueur |
| 1⁄6 fl oz | Noilly Prat Extra Dry |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Vermouth adds depth of flavour to aromatic pear vodka and floral elderflower liqueur.
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