Garnish:
Dust with chocolate powder
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
| 1 1/4 fl oz | Ketel One Vodka |
| 1 1/4 fl oz | Coffee liqueur |
| 1 1/4 fl oz | Disaronno Originale amaretto |
| 1 1/4 fl oz | Irish cream liqueur |
| 1 1/4 fl oz | Single cream / half-and-half |
| 1 1/4 fl oz | Milk (semi-skimmed/2% fat) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Our review:
Probably as fattening as it is alcoholic, this is a huge, creamy dessert in a glass served with generous innuendo.
Variant:
Without the vodka this is a mere Orgasm. And where's the satisfaction in that?
History:
One of the best-known cocktails from the 1980s.
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