Serve in a Martini glass
24 fresh | Blueberries (fresh) |
2 oz | Ketel One Vodka |
1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
3⁄4 oz | Sauvignon blanc wine |
Garnish: Blueberries
MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Recipe contains the following allergens:
Rich blueberry fruit fortified with vodka made more interesting by a splash of wine.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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