Triple Grapefruit Daiquiri

Difford’s Guide
Discerning Drinkers (3 ratings)

Serve in a Coupe glass

Ingredients:
1 23 oz Light gold rum (1-3 year old molasses column)
13 oz Giffard Pamplemousse liqueur
13 oz Pink grapefruit (pamplemousse rose) syrup
13 oz Pink grapefruit juice (freshly squeezed)
13 oz Lime juice (freshly squeezed)
2 drop Saline solution 4:1 (20g sea salt to 80g water)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of grapefruit zest twist.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. EXPRESS grapefruit zest twist over cocktail and use as garnish.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 8/10

Review:

Grapefruit in three different forms laced with lightly aged rum make this Daiquiri shine.

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History:

Created in May 2024 by yours truly to showcase Monin Pink Grapefruit syrup.

Nutrition:

One serving of Triple Grapefruit Daiquiri contains 166 calories

Alcohol content:

  • 1.1 standard drinks
  • 17.63% alc./vol. (17.63° proof)
  • 15.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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