Serve in anOld-fashioned glass
How to make:
SHAKE first 3 ingredients with ice and fine strain into ice-filled glass. Top with cucumber foam (fill a cream whipper two-thirds full with equal parts cucumber juice, 1:1 simple syrup and egg white, charge with two CO2 cartridges and chill).
|2 fl oz||Patrón Reposado tequila|
|3/4 fl oz||Agave syrup|
|1 fl oz||Lime juice (freshly squeezed)|
Read about cocktail measures and measuring.
Pronounced "Tea-You-One-Na" this is basically a Tommy's Margarita topped with cucumber foam.
Created in 2009 by Damian Windsor at The Roger Room, Los Angeles, USA.
One serving of Tijuana Brass contains 203 calories.