Serve in a
Toddy glassGarnish:
Large orange zest twist
How to make:
Place barspoon in warmed glass. POUR all ingredients into warmed glass and STIR.
| Bourbon whiskey | |
| Boiling water | |
| Giffard Sugar Cane Syrup |
Comment:
Hot, watered down bourbon stirred with orange oils. Simple but very tasty.
About:
The only difference between a 'skin' and a 'toddy' is the addition of citrus peel to a skin.
