Garnish:
Luxardo Maraschino cherry
How to make:
STIR all ingredients with ice and strain into chilled glass.
2 fl oz | Bourbon whiskey |
1/2 fl oz | Noilly Prat Extra Dry |
1/2 fl oz | Martini Rosso sweet vermouth |
1/3 fl oz | Black raspberry liqueur (e.g. Chambord) |
1 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.
Review:
A berry fruity riff on a Perfect Manhattan
History:
Named after the logo of Quo Vadis in London, where yours truly is a regular and in December 2009 asked Emma Ramos to make this drink for Charlotte Ashburner, then Chambord's UK Brand Manager. That original recipe was 60ml bourbon, 30ml dry vermouth, 15ml black raspberry liqueur, and 1 dash bitters, but hindsight is a wonderful thing.
Nutrition:
One serving of IVO contains 220 calories.
Alcohol content:
- 1.9 standard drinks
- 25.97% alc./vol. (51.94° proof)
- 26.1 grams of pure alcohol
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