IVO

Difford's Guide
Discerning Drinkers (58 ratings)

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Bourbon whiskey
1/2 fl oz Strucchi Dry Vermouth
1/2 fl oz Strucchi Rosso Vermouth
1/3 fl oz Black raspberry liqueur (e.g. Chambord)
1 dash Angostura Aromatic Bitters
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Review:

A berry fruity riff on a Perfect Manhattan

History:

Named after the logo of Quo Vadis in London, where yours truly is a regular and in December 2009 asked Emma Ramos to make this drink for Charlotte Ashburner, then Chambord's UK Brand Manager. That original recipe was 60ml bourbon, 30ml dry vermouth, 15ml black raspberry liqueur, and 1 dash bitters, but hindsight is a wonderful thing.

Nutrition:

One serving of IVO contains 220 calories.

Alcohol content:

  • 1.9 standard drinks
  • 26.1% alc./vol. (52.2° proof)
  • 26.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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