Name: The Dunaway
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 67.5 ml Sherry - Fino; 15 ml Cynar or other carciofo amaro; 7.5 ml Maraschino liqueur; 2 Angostura or other aromatic bitters

Serve in a

Coupe glass

Garnish:

Lemon zest twist (discarded)

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 1/4 fl oz	Fino sherry
1/2 fl oz	Cynar or other carciofo amaro
1/4 fl oz	Luxardo Maraschino liqueur
2 dash	Angostura Aromatic Bitters
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Read about cocktail measures and measuring.

Buy direct from

Gutierrez Colosia Fino Sherry, 75cl

£ 15.25 £ 1.39 per cocktail, makes 11 Cynar artichoke amaro, 70cl

£ 18.25 £ 0.39 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

A dry sherry-rich aperitivo cocktail.

History:

Created in 2010 by Misty Kalkofen at Drink in Boston, USA.

More cocktails by Misty Kalkofen

Nutrition:

One serving of The Dunaway contains 100 calories.

Alcohol content:

0.9 standard drinks
14.29% alc./vol. (28.58° proof)
12.9 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.