Serve in aMartini glass
Strawberry on rim
How to make:
MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|3 fresh||Small ripe strawberries (hulled)|
|2 fl oz||Bourbon whiskey|
|3/4 fl oz||Giffard Creme de Framboise|
|1/4 fl oz||Maple syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Fresh strawberry, raspberry liqueur and maple syrup combine brilliantly with bourbon in this cocktail.
Created in 2003 by Simon King at MJU at Millennium Hotel, London, England.
There are approximately 260 calories in one serving of Bourbon Blush.