Name: Bourbon Cookie
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Whiskey - Bourbon whiskey; 30 ml Single cream / half-and-half; 15 ml Passion fruit syrup; 15 ml Butterscotch liqueur

Serve in an

Old-fashioned glass

Garnish:

Dust with cinnamon powder

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz	Bourbon whiskey
1 fl oz	Single cream / half-and-half
1/2 fl oz	Passion fruit syrup
1/2 fl oz	Butterscotch liqueur
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Read about cocktail measures and measuring.

Buy direct from

Maker's Mark bourbon, 70cl

£ 26.45 £ 2.30 per cocktail, makes 11.5 Giffard Passion Fruit Syrup, 100cl

£ 9.25 £ 0.14 per cocktail, makes 66.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Looks tame but packs a flavoursome punch.

History:

Created in 2002 by Andres Masso, London, England.

More cocktails by Andres Masso

Nutrition:

One serving of Bourbon Cookie contains 290 calories.

Alcohol content:

1.6 standard drinks
18.15% alc./vol. (36.3° proof)
21.8 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.