Teaquila

Difford's Guide
User Rating

Ingredients

Barware

Teacup
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 192 calories in one serving of Teaquila.
Teaquila image

Serve in a

Teacup

Garnish:

Lemon slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Black tea (cold)
1 1/2 fl oz Patrón Silver blanco tequila
1/2 fl oz Honey flavoured vodka
1/2 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Lemon juice (freshly squeezed)
2 dash Orange bitters (optional)
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Our review:

A Mexican iced tea sweetened with honey.

History:

Created in 2011 by Mark Cooke and the rest of the team at North Bar, Leeds, England.

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