Serve in aCoupe glass
Dust with freshly grated nutmeg
How to make:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
|1 fl oz||Patrón Silver blanco tequila|
|1/2 fl oz||Jägermeister|
|1/2 fl oz||Yellow Chartreuse liqueur|
|1/4 fl oz||Giffard Sugar Cane Syrup (2 sugar to 1 water)|
|1 whole||Egg (white & yolk)|
|1 pinch||Freshly grated nutmeg|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Egg (white & yolk) is potentially hazardous if used incorrectly.
With a whole egg, a shot of tequila, Jägermeister and Chartreuse, this is both a Death Flip and your last meal. Challenging herbal and bitter complexity yet with endearing sweet creaminess.
Created in 2010 by Chris (Hasselhoff) Hysted the Black Pearl, Melbourne, Australia.
There are approximately 182 calories in one serving of Death Flip.