Death Flip

Rate this recipe (3 ratings)

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 229 calories in one serving of Death Flip.

Times, Seasons & Occasions

Death Flip image

Serve in a

Coupe glass

Garnish:

Dust with freshly grated nutmeg

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

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Patron Silver tequila
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Jägermeister
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Chartreuse Jaune (Yellow Chartreuse) Liqueur
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Giffard Sugar Cane Syrup (2 sugar to 1 water)
1 whole Egg (white & yolk)
1 pinch Freshly grated nutmeg

Comment:

With a whole egg, a shot of tequila, Jägermeister and Chartreuse, this is both a Death Flip and your last meal. Challenging herbal and bitter complexity yet with endearing sweet creaminess.

About:

Created in 2010 by Chris (Hasselhoff) Hysted the Black Pearl, Melbourne, Australia.

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