Nippon Cocktail

Difford's Guide
User Rating (1 rating)

Serve in a

Coupe glass

Garnish:

Lemongrass leaf knot

How to make:

STIR all ingredients with ice and strain into chilled glass. (Alternatively, THROW with ice to mix).

1 1/2 fl oz Japanese blended whisky
1 fl oz Martini Rosso sweet vermouth
1/4 fl oz King's Ginger Liqueur
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Review:

A delicate balance of whisky, sweet vermouth and a touch of ginger spice.

History:

Adapted from a recipe by Guiseppe Gallo.

Nutrition:

There are approximately 165 calories in one serving of Nippon Cocktail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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