Midnight Moon

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 190 calories in one serving of Midnight Moon.

Styles & Flavours

Bartender

Midnight Moon image

Serve in a

Coupe glass

Garnish:

Half apple slice to represent a crescent moon & orange zest twist (discarded).

How to make:

STIR first three ingredients with ice and strain into chilled glass. TOP with champagne.

1/2 fl oz Cognac
1/2 fl oz Disaronno amaretto
1/2 fl oz Dutch White Crème de Cacao
3 fl oz Brut Champagne
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Review:

A slightly sweet bubbly crowd pleaser of a cocktail.

History:

Adapted from a recipe by Colin Peter Field, Hemingway Bar, Ritz Paris, France.

Join the Discussion


... comment(s) for Midnight Moon

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login