Honey Cobbler

Difford's Guide
User Rating

Ingredients

Barware

Goblet glass
Measuring jigger
Bar spoon
Shaker
Strainer

Nutrition

There are approximately 147 calories in one serving of Honey Cobbler.
Honey Cobbler image

Serve in a

Goblet glass

Garnish:

Mint sprig and berries

How to make:

STIR honey with Scotch in base of shaker until honey dissolves. ADD other ingredients, SHAKE with ice and strain into ice-filled glass.

2 spoon Raw runny honey (preferably orange blossom)
1 1/2 fl oz Dewar's 12 Year Old Scotch whisky
1 fl oz Claret red wine
1/4 fl oz Giffard Cassis Noir de Bourgogne
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Our comment:

Dry wine tannins and smoky scotch balance rich honey and blackcurrant liqueur.

History:

For information on the fascinating history of Cobblers please see our page.

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