1 1/2 fl oz | Ketel One Vodka |
3/4 fl oz | Giffard Menthe Pastille white crème de menthe |
1 1/2 fl oz | Single cream/half-and-half |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Collins glass.
- Prepare garnish of Luxardo Maraschino Cherry.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
- Garnish with maraschino cherry.
Review:
Tastes of mint ice-cream.
Nutrition:
One serving of Bullfrog #1 contains 245 calories.
Alcohol content:
- 1.2 standard drinks
- 15.29% alc./vol. (30.58° proof)
- 17.2 grams of pure alcohol
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