Eccentrica Daiquiri

Difford's Guide
Discerning Drinkers (2 ratings)

Serve in a

Coupe glass

Photographed in a

Retro Coupe Engraved 7.75oz

Garnish:

Lime wedge on rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Light white rum (charcoal-filtered 1-4 years old)
1/2 fl oz Kleos Mastiha liqueur
1/2 fl oz Lime juice (freshly squeezed)
1 fl oz Birch water
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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Review:

Daiquiris are refreshing but I believe this mastiha and birch water influenced example is particularly so.

History:

Created in August 2015 by yours truly at the Cabinet Room, London, England. Named after a character in Douglas Adams' The Hitchhiker's Guide to the Galaxy by the name of Eccentrica Gallumbits.

Nutrition:

One serving of Eccentrica Daiquiri contains 161 calories.

Alcohol content:

  • 1.3 standard drinks
  • 15.78% alc./vol. (31.56° proof)
  • 18.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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