Name: Mastiha Mojito
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 12 Mint leaves; 30 ml Rum - White (charcoal-filtered) 1-3 year old light; 45 ml Mastiha liqueur; 22.5 ml Lime juice (freshly squeezed)

Serve in a

Collins glass

Garnish:

Mint sprigs

How to make:

SHAKE all ingredients with ice and fine strain into ice-filled glass. CHURN (stir) with bar spoon. Fill glass with more crushed ice and CHURN some more. Keep adding ice and churning until drink fills glass. Serve with straws.

12 fresh	Mint leaves
1 fl oz	Bacardi Carta Blanca light rum
1 1/2 fl oz	Kleos Mastiha liqueur
3/4 fl oz	Lime juice (freshly squeezed)
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Read about cocktail measures and measuring.

Buy direct from

Bacardi Carta Blanca light rum, 70cl

£ 17.75 £ 0.77 per cocktail, makes 23 Kleos Mastiha liqueur, 70cl

£ 35.95 £ 2.32 per cocktail, makes 15.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Mastiha adds a distinctively Greek fresh flavour to this otherwise fairly classic mojito.

History:

For more recipes, its origins and history, see the Mojito Cocktail.

Nutrition:

One serving of Mastiha Mojito contains 145 calories.

Alcohol content:

1.4 standard drinks
20.47% alc./vol. (40.94° proof)
20 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.