How to make:
MUDDLE lime wedges and grapes in base of shaker to release juices. Add cachaça and sugar. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.
A grape juice laced twist on the Caipirinha.
Use pitted cherries instead of grapes.
Created by Dale DeGroff, New York, USA.
There are approximately 185 calories in one serving of Caipiruva.