Caipiruva
| 1⁄2 fresh | Lime (fresh) (chopped wedges) |
| 4 fresh | Green grapes (seedless) |
| 2 fl oz | Cachaça (unaged) |
| 1/2 fl oz | Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water) |
How to make
Glassware
Serve in an Old-fashioned glass
Method:
MUDDLE lime wedges and grapes in base of shaker to release juices. Add cachaça and sugar. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 18.9 grams of pure alcohol
Review
A grape juice laced twist on the Caipirinha.
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Use pitted cherries instead of grapes.
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