|2 fl oz||Bacardi Carta Blanca light rum|
|2⁄3 fl oz||Pallini Limoncello|
|1 fl oz||Freshly squeezed lime juice|
|1⁄3 fl oz||Giffard Sugar Cane Syrup|
|Top up with||Brut Champagne|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
A refreshing zesty lemon Daiquiri topped with a splash of champagne.
Created in 2015 by Salvatore Calabrese at his bar in the Playboy Club, London, England.