Garnish:
None
How to make:
SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with champagne.
2 fl oz | Bacardi Carta Blanca light rum |
2/3 fl oz | Pallini Limoncello |
1 fl oz | Lime juice (freshly squeezed) |
1/3 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
Top up with | Brut Champagne |
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Review:
A refreshing zesty lemon Daiquiri topped with a splash of champagne.
History:
Created in 2015 by Salvatore Calabrese at his bar in the Playboy Club, London, England.
Nutrition:
There are approximately 169 calories in one serving of Salvatore Meets.
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