Blue Nightcap

Your rating for Blue Nightcap:

Your rating has been registered. Thank you!

Blue Nightcap image

Serve in

a Coupe glass...
1½ fl oz Cognac
⅔ fl oz Amontillado sherry
⅓ fl oz Pedro Ximénez sherry
⅓ fl oz Espresso coffee (freshly made & hot)
½ spoon Runny honey
1 dash Black walnut bitters
  • Display recipe in:
Cognac image Amontillado sherry image Pedro Ximénez sherry image Espresso coffee (freshly made & hot) image Runny honey image Black walnut bitters image

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Float 3 espresso beans

Comment:

Two different sherries, honey and coffee combine with cognac and walnut bitters to produce an after dinner cocktail.

About:

Adapted from a drink created in 2015 by Vito Nicotra at King Schulz Bar, Kassel, Germany.

Nutrition:

There are approximately 186 calories in one serving of Blue Nightcap.

Previous Cocktail Previous Cocktail

Previous Cocktail

The Cab
SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP champagne.

Next Cocktail Next Cocktail

Next Cocktail

Amaro-etti Biscotti (barrel aged)
Multiply recipe to produce volume to two-thirds fill your cask, STIR and pour into cask. To serve drink: Dispense amount from cask, STIR with ice and strain into chilled glass.

Cocktail shakers & how to shake a cocktail

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

How to strain a cocktail

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Bitters

Bitters

Bitters are alcoholic beverages prepared with herbs, spices, roots, fruits and peels infused in alcohol or glycerin. Popular ingredients include gentian, quinine and orange peel....

Cognac

Cognac

Cognac is a fine French brandy (eau-de-vie) from the region that surrounds the little town of Cognac in southwest France. Like champagne, its mere name suggests luxury and indeed...

Bloody Mary Recipes by Ketel One Vodka

Bloody Mary Recipes by Ketel One Vodka

Every bartender, worth their celery salt, has a signature Bloody Mary recipe they’re proud of. Realising this, Ketel One collected recipes from 30 leading

Punch - Expert tips on how to make and serve

Punch - Expert tips on how to make and serve

Consisting of a spirit or spirits (mostly rum), citrus, sugar, water and spice, punch was enjoyed by Charles Dickens, America’s founding fathers, pirates

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision e9e165b