Serve in aCoupe glass
Orange zest twist (discarded)
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Rémy Martin 1738 Cognac|
|1/2 fl oz||Mastiha liqueur|
|1/6 fl oz||Fernet liqueur|
|1/6 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|1 dash||Bob's Chocolate bitters|
Read about cocktail measures and measuring.
Cognac freshened and flavoured with Mastiha, Fernet Branca and chocolate bitters.
Adapted from a drink created by Thanos Prunarus at Baba Au Rum, Athens. Originally with 50ml Martell Cordon Bleu cognac.
There are approximately 157 calories in one serving of Art de Vivre (Art of Living).