Art de Vivre (Art of Living)

Art de Vivre (Art of Living) image
Serve in
a Coupe glass...
1⅔ shot Martell VSOP Médaillon cognac BUY
½ shot Skinos Mastiha
shot Fernet Branca
shot Sugar syrup (2 sugar to 1 water)
2 dash Bob's Chocolate bitters
  • Display recipe in:
How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Orange zest twist (discarded)

Comment:

Cognac freshened and flavoured with Mastiha, Fernet Branca and chocolate bitters.

Origin:

Adapted from a drink created by Thanos Prunarus at Baba Au Rum, Athens. Originally based on Martell Cordon Bleu.

More about this cocktail

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