Serve in aCoupe glass
Orange zest twist (discarded)
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Rémy Martin 1738 Cognac|
|1/2 fl oz||Kleos Mastiha liqueur|
|1/6 fl oz||Fernet liqueur|
|1/6 fl oz||Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)|
|1 dash||Bob's Chocolate bitters|
Read about cocktail measures and measuring.
Cognac freshened and flavoured with Mastiha, Fernet Branca and chocolate bitters.
Adapted from a drink created by Thanos Prunarus at Baba Au Rum, Athens. Originally with 50ml Martell Cordon Bleu cognac.
One serving of Art de Vivre (Art of Living) contains 157 calories.