| 2 fl oz | Hayman's London Dry Gin |
| 3⁄4 fl oz | Pineapple juice |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Monin Almond (Orgeat) Syrup |
| 2 dash | Peychaud's or other Creole-style bitters |
Photographed in an Urban Bar Gili Old Fashioned 30cl
One serving of Humuhumunukunukuapua'a contains 195 calories
Adapted from a recipe created circa 2014 by Marcovaldo Dionysos at Smuggler's Cove in San Francisco, California.
Pronounced "hoo-moo-hoo-moo-noo-koo-noo-koo-ah-poo-AH-ah", this fabulously named cocktail is a Gin Sour turned tiki with pineapple and orgeat.
When made with blended aged rum in place of gin, it becomes a Lauwiliwilinukunuku'oi'oi
Makes a minimum of 12.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Cocktails where one of more fruits are the predominant flavour.
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Cocktails made with sour citrus juice balanced by sugar, honey, liqueur or other sweet ingredient.
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Tiki or tropical cocktails are often based on rum and tend to be more elaborate, usually with citrus and other fruits.
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