How to make:
SHAKE all ingredients with ice and fine strain into ice-filled glass.
Mint sprig & dehydrated apple slice.
Long and refreshing with subtle flavours of apple, lemon, ginger and plum wine combining well with the cognac base.
Created in 2015 by Kieran Grieves at Bamboo Door, Sheffield, England.
There are approximately 187 calories in one serving of The Continental Exchange.