Serve in aMartini glass
Orange & lemon grated zest mixed with caster sugar rim
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Rémy Martin 1738 Cognac|
|2/3 fl oz||Orange Curaçao liqueur|
|1/2 fl oz||Oloroso sherry|
|1/2 fl oz||Chilled water (omit if using wet ice)|
Read about cocktail measures and measuring.
Cognac and zesty orange curacao with sherry. The sugary rim is essential to the balance of this drink.
Adapted from a 2015 recipe by Ryu Okada at Kampai Cocktails (a mobile cocktail bar company based in Sussex, England.)
There are approximately 183 calories in one serving of Brandy Club Cocktail.