Name: IS talking
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 40 ml Cognac (brandy); 40 ml Genever - Oude genever; 20 ml Triple sec (e.g. Cointreau); Tonic water

Serve in a

Martini glass

Garnish:

Lime wedge

How to make:

STIR first ingredients with ice and strain into ice-filled glass. TOP with tonic.

1 1/3 fl oz	Cognac (brandy)
1 1/3 fl oz	Rutte Old Simon Genever
2/3 fl oz	Triple sec liqueur (40% alc./vol.)
Top up with	Thomas Henry Tonic Water
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Read about cocktail measures and measuring.

Buy direct from

Rémy Martin 1738 Cognac, 70cl

£ 56.95 £ 3.25 per cocktail, makes 17.5 Rutte Old Simon Genever, 70cl

£ 32.95 £ 1.88 per cocktail, makes 17.5 Combier Triple Sec, 70cl

£ 17.95 £ 0.52 per cocktail, makes 34.5 Combier Triple Sec, 70cl

£ 31.25 £ 0.91 per cocktail, makes 34.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

A cognac and genever gin and tonic with a sweet zesty orange influence.

History:

Created in 2015 by Hans Berendijk at Buster's, Amsterdam, Netherlands.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.