Garnish:
Plum powder around the glass. Garnish with orange peel and one cherry cooked with Heering liqueur.
How to make:
Shake all ingredients and fine strain into chilled glass.
1 2/3 fl oz | Cherry Heering cherry brandy liqueur |
2/3 fl oz | Ketel One Vodka |
2/3 fl oz | Grand Marnier or other cognac orange liqueur |
2/3 fl oz | Pineapple juice (fresh pressed) |
1/3 fl oz | Tangerine / Mandarin / Clementine (fresh fruit) |
Read about cocktail measures and measuring.

History:
Created by Lui Hiu Na from The American Club, Hong Kong, China for the 2016 Cherry Heering Classic Challenge.
Alcohol content:
- 1.6 standard drinks
- 18.82% alc./vol. (37.64° proof)
- 22.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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