Serve in aCollins glass
Cherry, orange slice, mint sprig.
How to make:
Shake all ingredients with ice and strain into ice filled glass.
|3/4 fl oz||Cherry Heering cherry brandy liqueur|
|3/4 fl oz||Rémy Martin 1738 Cognac|
|1 1/2 fl oz||Manzanilla sherry|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|3 dash||Orange Bitters by Angostura|
Read about cocktail measures and measuring.
Created by Michael Riojas from Armadillo Palace, Houston, USA for the 2016 Cherry Heering Classic Challenge.
There are approximately 229 calories in one serving of Cherry Bomb.