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Cherry Bomb

Cherry Bomb image

Serve in

a Collins glass...
¾ fl oz Cherry Heering cherry brandy liqueur
¾ fl oz Cognac
fl oz Manzanilla Sherry
½ fl oz Freshly squeezed lemon juice
½ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
3 dash Angostura Orange Bitters
  • Display recipe in:

How to make:

Shake all ingredients with ice and strain into ice filled glass.

Garnish:

Cherry, orange slice, mint sprig.

About:

Created by Michael Riojas from Armadillo Palace, Houston, USA for the 2016 Cherry Heering Classic Challenge.

Nutrition:

There are approximately 231 calories in one serving of Cherry Bomb.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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