The Eulogy
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The Eulogy
Glass:
Photographed in an Urban Bar Retro Optic Coupette 15cl
| 3⁄4 fl oz | Batavia Arrack van Oosten |
| 3⁄4 fl oz | Liquore Strega |
| 3⁄4 fl oz | Difford's Falernum liqueur |
| 3⁄4 fl oz | Lime juice (freshly squeezed) |
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lime zest twist.
How to make:
Garnish:
- Express lime zest twist over the cocktail and use as garnish.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
A arrack-based Last Word with Strega in place of Yellow Chartreuse and falernum in place of maraschino liqueur.
Variations/similar cocktails:
Over 50 Last Word variations
History:
Adapted from a recipe created circa 2010 by Justin Burrow at Anvil Bar in Houston, Texas (originally with Yellow Chartreuse rather than Yellow Chartreuse).
Nutrition:
One serving of The Eulogy contains 194 calories
Alcohol content:
- 1.4 standard drinks
- 19.85% alc./vol. (39.71° proof)
- 19.2 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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