Negroni Bianco

Difford’s Guide
Discerning Drinkers (38 ratings)

Serve in an Old-fashioned glass

Ingredients:
1 oz Hayman's London Dry Gin
1 oz Luxardo Bitter Bianco liqueur
1 oz Strucchi Bianco Vermouth
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill an Old-fashioned glass.
  2. Prepare orange slice for garnish.
  3. POUR all ingredients into ice-filled glass.
  4. Lightly stir.
  5. Garnish with orange slice.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 6/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

This white Negroni is not quite as dry and bitter as a traditional red Negroni and has additional pleasing creamy honeysuckle notes.

View readers' comments

History:

The creation of this cocktail was inspired by Wayne Collins' White Negroni and made possible by the launch of Luxardo Bitter Bianco liqueur in 2016.

Nutrition:

One serving of Negroni Bianco contains 208 calories

Alcohol content:

  • 1.5 standard drinks
  • 22.89% alc./vol. (22.89° proof)
  • 20.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Frederic D.’s Avatar Frederic D.
9th October 2022 at 23:39
Love this. This is what I was hoping the White Negroni would be like. The Luxardo Bianco Bitter is a great ingredient and really makes this drink come together
Richard Christmas’ Avatar Richard Christmas
18th September 2022 at 18:07
I prefer this with Noilly Prat instead of Cinzano, and it is delicious, but your White Negroni is something else!
Massimo Cremieux’s Avatar Massimo Cremieux
1st September 2022 at 18:19
I make it with Biancosarti and Martini NOT dry
JACQUELINE KIRK’s Avatar JACQUELINE KIRK
12th February 2021 at 00:01
I love this, a new favorite!!! The bitter bianco is just excellent! We went to Octavius Bar in Milano, had a sort of Mezcal Negroni using this, and some Ancho Reyes white ancho chili liqueur (impossible to obtain here boo) and a grapefruit oil spray. It was out of this world, quite fine despite the seemingly bold ingredients.