No Hands
-
No Hands
Glass:
Serve in a Highball (max 10oz/300ml)
| 1 1⁄4 fl oz | Italian red bitter liqueur |
| 1 1⁄4 fl oz | Strucchi Rosso Vermouth chilled |
| 3 drop | Xocolatl mole bitters |
| 1 1⁄2 fl oz | Thomas Henry Soda Water chilled |
Prepare:
- Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- Prepare garnish of orange zest twist.
How to make:
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Rosso/rouge/sweet vermouth (di Torino) - Sulphur Dioxide/Sulphites
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
An Americano-like aperitivo with spiced mole bitters.
History:
Adapted from a recipe created in 2017 by Brandon Bramhall at Attaboy in Nashville, Tennessee.
Nutrition:
One serving of No Hands contains 146 calories
Alcohol content:
- 0.9 standard drinks
- 10.11% alc./vol. (20.22° proof)
- 12.2 grams of pure alcohol
- More Aperitivo/aperitif cocktails
- More Bittersweet (e.g. Negroni) cocktails
- More Long drinks & highballs cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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