Celery Sour

Difford's Guide

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Serve in a

Coupe glass

Garnish:

Celery stick

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Rutte Celery Dry Gin
2/3 fl oz Lemon juice (freshly squeezed)
1/3 fl oz Pineapple juice (fresh pressed)
1/3 fl oz Sugar syrup (rich) 2 sugar to 1 water
1/12 fl oz Celery bitters
1/2 fl oz Pasteurised egg white
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Review:

This aptly named drink is beautifully balanced with delicate celery flavours.

Nutrition:

There are approximately 156 calories in one serving of Celery Sour.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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