The Herbalist

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Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 103 calories in one serving of The Herbalist.

Styles & Flavours

Times, Seasons & Occasions

Bartender

The Herbalist image

Serve in a

Coupe glass

Garnish:

Thin celery ribbon

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

  • oz
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  • shot
  • part
Rutte Celery Dry Gin
  • oz
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  • cl
  • shot
  • part
Freshly extracted celery juice
  • oz
  • ml
  • cl
  • shot
  • part
Mentzendorff Kummel Liqueur
  • oz
  • ml
  • cl
  • shot
  • part
Freshly squeezed lemon juice
  • oz
  • ml
  • cl
  • shot
  • part
Giffard Sugar Cane Syrup

Comment:

The herbal caraway flavours of Kummel and gin’s botanical notes form the backbone of this citrusy, freshening cocktail.

About:

Adapted from a recipe created circa 2018 by Jiri Majerik, Bar Manager at Blixen, London, England.

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