Gherky Martini

Glass:

Photographed in an Urban Bar Verdot Small Martini Glass 12.5cl

Ingredients:

[edit]

2 fl oz	Hayman's London Dry Gin from freezer
3⁄4 fl oz	Strucchi Dry Vermouth chilled
1⁄2 fl oz	Pickle juice/brine/vinegar from pickled cucumber/gherkin chilled
8 drop	Bob's Ginseng Bitters optional

Prepare:

1. Select and pre-chill a MARTINI GLASS.
2. Prepare garnish of skewered small gherkin.

How to make:

3. STIR all ingredients with ice.
4. STRAIN into chilled glass.

Garnish:

5. Garnish with skewered gherkin.

Allergens:

Recipe contains the following allergens:

• Dry vermouth - Sulphur Dioxide/Sulphites

Strength & taste guide:

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Alcohol content:

• 1.6 standard drinks
• 23.24% alc./vol. (46.49° proof)
• 22.8 grams of pure alcohol

• More Aperitivo/aperitif cocktails
• More Spirit-forward cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.