Coffee Coolatta

Rate this recipe (1 rating)

Ingredients

Bourbon whiskey
Coffee liqueur
Freshly squeezed lemon juice
Fresh pressed pineapple juice
Cold brew coffee

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 163 calories in one serving of Coffee Coolatta.

Bartender

Coffee Coolatta image

Serve in a

Coupe glass

Garnish:

Float white tea & coconut foam

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

  • oz
  • ml
  • cl
  • shot
  • part
Bourbon whiskey
  • oz
  • ml
  • cl
  • shot
  • part
Coffee liqueur
  • oz
  • ml
  • cl
  • shot
  • part
Freshly squeezed lemon juice
  • oz
  • ml
  • cl
  • shot
  • part
Fresh pressed pineapple juice
  • oz
  • ml
  • cl
  • shot
  • part
Cold brew coffee

Comment:

A dry (some may want to add a touch of sugar syrup) bourbon laced coffee cocktail resplendent with a moustache challenging white tea & coconut head.

About:

Created by Chris Amirault at Otium, Los Angeles.

Your rating for Coffee Coolatta: