Garnish:
Dust with cinnamon powder
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 1/2 fl oz | Goldwasser cinnamon schnapps liqueur |
| 1/2 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
A subtle spicy cinnamon taste with tangy length.
History:
Created in 1999 by Porik at Che, London, England.
Nutrition:
One serving of Cinnamon Daiquiri contains 168 calories.
Alcohol content:
- 1.7 standard drinks
- 26.88% alc./vol. (53.76° proof)
- 24.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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