Name: Mexican Duchess
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 20 ml Tequila reposado; 20 ml Genever - Oude genever; 20 ml Gin; 20 ml Orange Curaçao liqueur; 20 ml Amaro - Vermouth amaro

Serve in a

Nick & Nora glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2/3 fl oz	Patrón Reposado tequila
2/3 fl oz	Rutte Old Simon Genever
2/3 fl oz	Rutte Dry Gin
2/3 fl oz	Orange Curaçao liqueur
2/3 fl oz	Vermouth amaro
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Read about cocktail measures and measuring.

Buy direct from

Patrón Reposado tequila, 70cl

£ 49.95 £ 1.45 per cocktail, makes 34.5 Rutte Old Simon Genever, 70cl

£ 32.45 £ 0.94 per cocktail, makes 34.5 Rutte Dry Gin, 70cl

£ 33.95 £ 0.98 per cocktail, makes 34.5 Pierre Ferrand Orange Curaçao, 70cl

£ 31.95 £ 0.93 per cocktail, makes 34.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Gentle

Boozy

Sweet

Dry/sour

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Review:

Spirituous and lightly vinous with subtle agave notes, bready genever and spicy gin all refreshed by zesty orange curaçao. Five equal parts is a faff to measure for individual cocktails but a dream to batch.

History:

A riff on Seth Brammer's excellent Farmer's Tan created in February 2018 by yours truly at the Cabinet Room, London, England.

More cocktails by Simon Difford

Nutrition:

One serving of Mexican Duchess contains 237 calories.

Alcohol content:

2.1 standard drinks
29.66% alc./vol. (59.32° proof)
29.7 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.