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Ferrobaldi Cocktail

Difford’s Guide
Discerning Drinkers (16)
Measurements in:
Serves:
1
Ingredients
1 1/2 fl oz Ferro China Baliva
4 fl oz Orange juice (freshly squeezed)

Garnish: Orange wedge rested across rim

How to make

Glassware

Serve in a Highball (max 10oz/300ml)

Method:

Squeeze orange juice using pillar or elbow press and fine strain to remove any flesh. Then blend freshly squeezed juice at high speed (without ice) to make "fluffy". Pour Ferro China and half the fluffy orange juice into glass over 2 cubes of ice and STIR. Fill glass with more ice (3 cubes) and rest of fluffy orange juice.

Flavour Profile

No alcohol
Medium
Boozy
Strength 2/10
Sweet
Medium
Dry/sour
Sweet to sour 5/10

Health & Nutrition

Nutrition:

One serving of Ferrobaldi Cocktail contains 159 calories

Alcohol content:

  • 0.5 standard drinks
  • 4.51% alc./vol. (9.02° proof)
  • 7.5 grams of pure alcohol
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Review

This riff on the classic Garibaldi is a great brunch drink. Why take vitamin c and iron supplement with your breakfast when you can sip on a couple of these.

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Comments & Discussion

Niccolò Murtas
Hello Mr. Difford. Incidentally, is the picture of the cocktail in line with a result according to your recipe? Because in your normal Garibaldi you had quite different levels of colour accounting, from what I understood, for the correct implementation of the same recipe given here; or is the result given by different densities of the china relatively to camparis?
1
Simon Difford
Yes, the cocktail photographed was made with the ingredients and recipe specified above.
0

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