Name: Iron & Sand Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 22.5 ml Whisky - Blended Scotch whisky; 22.5 ml Ferro China; 22.5 ml Vermouth - Rosso (sweet) vermouth; 22.5 ml Orange juice (freshly squeezed)

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

3/4 fl oz	Dewar's 12 Year Old Scotch whisky
3/4 fl oz	Ferro China Baliva
3/4 fl oz	Martini Rosso sweet vermouth
3/4 fl oz	Orange juice (freshly squeezed)
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

Dewar's 12 Year Old Scotch whisky, 70cl

£ 35.25 £ 1.18 per cocktail, makes 30 Ferro China Baliva, 70cl

£ 28.95 £ 0.97 per cocktail, makes 30 Martini Rosso sweet vermouth, 75cl

£ 9.25 £ 0.28 per cocktail, makes 32.5

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Be the first to comment

Review:

This dark bittersweet aperitif also works well served on-the-rocks in an old-fashioned glass. A riff on the classic Blood & Sand is made distinctive by the use of Ferro China.