Name: Wood Sap & Sand cocktail
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 2 Mint leaves; 45 ml Whisky - Scotch whisky (blended); 22.5 ml Mastiha liqueur; 22.5 ml Vermouth - Rosso (sweet) vermouth; 22.5 ml Orange juice (freshly squeezed)

Serve in a

Coupe glass

Garnish:

Mint leaf

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fresh	Mint leaves
1 1/2 fl oz	Dewar's 12 Year Old Scotch whisky
3/4 fl oz	Mastiha liqueur
3/4 fl oz	Martini Rosso sweet vermouth
3/4 fl oz	Orange juice (freshly squeezed)
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

Dewar's 12 Year Old Scotch whisky, 70cl

£ 35.25 £ 2.27 per cocktail, makes 15.5 Kleos Mastiha, 70cl

£ 35.95 £ 1.2 per cocktail, makes 30 Martini Rosso sweet vermouth, 75cl

£ 9.25 £ 0.28 per cocktail, makes 32.5

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments