Garnish:
Lemon cheek
How to make:
STIR first 4 ingredients with ice and strain into chilled glass rinsed with absinthe.
1 1/3 fl oz | Bacardi Carta Blanca Superior White Rum |
1/3 fl oz | Strucchi Dry Vermouth |
1/3 fl oz | Giffard Green Apple Syrup |
1/3 fl oz | Akashi-Tai Shiraume Ginjo Umeshu |
1/6 fl oz | La Fée Parisienne absinthe |
Read about cocktail measures and measuring.
Recipe contains the following allergens:
- Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites
Review:
James Millar says of his drink, "La Familia #2 is inspired by the love of family and celebrates the BACARDÍ Legacy 'La Gran Familia.'"
History:
New Zealand BACARDÍ LEGACY 2018 winning cocktail by James Millar, Mea Culpa, Auckland.
Nutrition:
One serving of La Familia No.2 contains 152 calories.
Alcohol content:
- 1.2 standard drinks
- 22.68% alc./vol. (45.36° proof)
- 17 grams of pure alcohol
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