Serve in aCollins glass
Caramelised apple slice & thyme sprig
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
Special ingredient #1: Homemade Saffron syrup (3 teaspoons saffron, 1kg white sugar, 1ltr water)
|2 fresh||Fresh thyme|
|2 fl oz||Caorunn Gin|
|1 2/3 fl oz||Apple juice (apple cider) unsweetened & cloudy|
|1 fl oz||Lime juice (freshly squeezed)|
|1 fl oz||*Special ingredient #1 (see above)|
Read about cocktail measures and measuring.
Created in 2018 by Karn Liangsrisuk at RARB, Khet Phra Nakhon., Bangkok, Thailand.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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