Serve in aMartini glass
How to make:
MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|4 whole||Green cardamom pods|
|2 fl oz||Light white rum (charcoal-filtered 1-4 years old)|
|1 3/4 fl oz||Pineapple juice (fresh pressed)|
|1/4 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)|
|4 drop||Difford's Daiquiri Bitters (optional)|
Read about cocktail measures and measuring.
One of the tastiest Daiquiris we've tried.
Adapted from Henry Besant's excellent Pineapple & Cardamom Martini.
- 1.4 standard drinks
- 15.19% alc./vol. (30.38° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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