Serve in a
Martini glassGarnish:
Pineapple wedge
How to make:
MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
| 4 whole | Cardamom pod |
| Bacardi Carta Blanca light rum | |
| Fresh pressed pineapple juice | |
| Freshly squeezed lime juice | |
| Giffard Sugar Cane Syrup | |
| 4 drop | Difford's Daiquiri Bitters (optional) |
Comment:
One of the tastiest Daiquiris we've tried.
About:
Adapted from Henry Besant's excellent Pineapple & Cardamom Martini.
