Coco Naut

Serve in a Hurricane glass...
2	fl oz	White overproof rum
1½	fl oz	Cream of coconut
1	fl oz	Freshly squeezed lime juice

Display recipe in:

How to make:

BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

Comment:

This snow-white drink is hardly innocent with a double shot of overproof rum masked by the sweet coconut.

Previous Cocktail

Caribbean Punch
SHAKE all ingredients with ice and strain into glass filled with crushed ice.

Next Cocktail

Cold Comfort
SHAKE all ingredients with ice and strain into ice-filled glass.

Measuring cocktail ingredients

Balancing each ingredient within a cocktail is key to making a great drink. Therefore the accuracy with which ingredients are measured is critical to the finished cocktail.

Rum

The spectrum of rum ranges from light, vodka-like extra-light white rums through to characterful cognac-like aged rums with Navy, Dunder and such like in between. If that were not...

Tequila Cocktails - the best tequila based cocktails

With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple

Wimbledon cocktails

When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in