Coco Naut

Serve in a Hurricane glass...
2	fl oz	White overproof rum
1½	fl oz	Cream of coconut
1	fl oz	Freshly squeezed lime juice

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How to make:

BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

Comment:

This snow-white drink is hardly innocent with a double shot of overproof rum masked by the sweet coconut.

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