Garnish:
Lime zest twist
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
| 2 1⁄4 fl oz | White overproof rum |
| 1⁄2 fl oz | Disaronno Originale amaretto |
| 1⁄2 fl oz | Coconut rum liqueur |
| 1⁄4 fl oz | Galliano L'Autentico liqueur |
| 3⁄4 fl oz | Freshly squeezed lemon juice |
| 3 fl oz | Fresh pressed pineapple juice |
| 1⁄4 fl oz | Giffard Grenadine Syrup |
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Our comment:
Red in colour and innocent looking, this flavoursome drink sure packs a punch.
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