Caribbean Punch

Rate this recipe (1 rating)

Ingredients

Barware

Collins glass
Measuring jigger
Shaker
Strainer
Caribbean Punch image

Serve in a

Collins glass

Garnish:

Lime zest twist

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

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White overproof rum
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Disaronno Originale amaretto
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Coconut rum liqueur
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Galliano L'Autentico liqueur
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Freshly squeezed lemon juice
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Fresh pressed pineapple juice
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Giffard Grenadine Syrup

Comment:

Red in colour and innocent looking, this flavoursome drink sure packs a punch.

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