The Piper's Kilt




There are approximately 138 calories in one serving of The Piper's Kilt.
The Piper's Kilt image

Serve in a

Coupe glass


Lemon zest twist & float of Islay single malt scotch whisky.

How to make:

MUDDLE peppercorns and raspberries in base of shaker. Add other ingredients and stir to ensure honey is dissolved. SHAKE with ice and fine strain into chilled glass.

5 dried Pink peppercorns
5 fresh Raspberries
1 1/2 fl oz Caorunn Gin
1/2 fl oz Lemon juice (freshly squeezed)
1/3 fl oz Orange blossom honey

Difford's Guide remains free-to-use thanks to the support of the brands in green above.


Created in 2018 for Caorunn Gin by Fique Zarate in Singapore.

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