The Ballad Of The Dandelion

Ingredients

Barware

Nutrition

There are approximately 150 calories in one serving of The Ballad Of The Dandelion.
The Ballad Of The Dandelion image

Serve in a

Copa glass

Garnish:

Orange zest twist & atomiser spray of dandelion root infused Caorunn

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Homemade dandelion root syrup (2:1)

2 fl oz Caorunn Gin
5/12 fl oz *Special ingredient #1 (see above)
5/12 fl oz Orange juice (freshly squeezed)
5/6 fl oz Egg white
1 pinch Salt
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Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Hazardous ingredient

Egg white is potentially hazardous if used incorrectly.

History:

Created in 2018 for Caorunn Gin by Antony Pearman at Alston Bar & Beef, Manchester, England.

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