Passion Fruit Altern'atini (no added sugar & low-cal.)

Difford’s Guide
Discerning Drinkers (1 ratings)

Serve in a Coupe glass

Ingredients:
1 12 fresh Passion fruit (fresh)
1 12 oz Ketel One Vodka
12 oz Sugar-free sweetener syrup
2 dash Orange Bitters by Angostura optional
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Float half passion fruit

How to make:

Cut passion fruits in half and scoop out flesh into shaker (keep one half for garnish). Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 4/10
Sweet
Medium
Dry/sour
Sweet to sour 5/10

Review:

A couple of dashes orange bitters helps add a touch of complexity and balance to this vodka-laced fruity cocktail, but beware those bitters may add trace amounts of sugar.

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History:

Adapted from the classic serve by yours truly (Simon Difford) in January 2019.

Also see the Martini Cocktail and its evolution.

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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