Apple Jack (by Sasha Petraske)

Apple Jack (by Sasha Petraske) image

Serve in

a Coupe glass...
fl oz Laird's Straight Bottled in Bond
½ fl oz Pressed apple juice
½ fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Sugar Cane Syrup
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.




Sweet and sour with rich apple flavours and a brandy backbone.


Adapted from a recipe created by the late Sasha Petraske at his famous Milk & Honey bar, New York City, USA. Sasha was inspired by the Apple Jack Rabbit in The Savoy Cocktail Book.


There are approximately 141 calories in one serving of Apple Jack (by Sasha Petraske).

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Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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